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In less than 36 hours (not that I’m counting), I’ll be heading up to Maine for 9 beautiful days of beachside vacationing. I’ll be driving straight from there to the summit, and since I’ll be spending tomorrow evening in Connecticut, I basically needed to empty my refrigerator today. I used to despise leftovers. I suppose I [...] Happy Saturday, everyone! I’m unexpectedly in Connecticut for a couple days to lend a shoulder to my best friend. I believe there will be some wine and chocolate involved later tonight; those plus some vegetables would certainly comfort me. When I arrived at my parents’ house, I discovered that they already had dinner plans at a restaurant, [...] This summer has been all about minimalism for me. While I take considerable pleasure in imagining culinary combinations, I have been delighting in the pure, untouched,and unmixed just as much. Avocado – enjoyed several days a week with nothing but a spoon and a sprinkle of sea salt. Fennel – complexity in one [...] |
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