Last week, over lunch with a friend, I was chatting about the pull I constantly feel towards international living. It’s strange, as I would happily spend a stint nearly anywhere in the world, yet when I consider my own country, there is only one place I can imagine settling, and it’s exactly where I am: [...]
I promise I will actually share some kitchen creations again (starting tonight!) – I’ve been doing quite a bit of running around recently, and my knives and cutting boards have sadly been neglected. Last night, I enjoyed dinner courtesy of Beam Green, the raw food community I was happily invited to by Gena last month.