Last night, I had a quiet Friday evening in with a good friend for a wallet-friendly home-cooked meal. When she arrived, however, neither of us were particularly hungry, so we postponed meal preparation in favor of uncorking some riesling.
Wine and conversation can be very distracting: two hours later, we realized dinner was a necessity, [...]
Well, I’ve had – a day. You know those days. I’ll keep the complaints to myself and get right to nicer things.
Simple foods and good aesthetics always brighten my mood, so dinner was perfectly comforting. A salad of baby spinach, watermelon, feta, and fresh basil. Incredible combination, seriously.
Along with toast and brazil nut butter, which [...]
Tonight was a definite “go-to” night.
I started with bulgur and garlic.
Then tossed together some red beans and heaven vegetables: red pepper, cucumber, zucchini, and kalamata olives.
Topped with pine nuts, feta, lemon juice and zest, and balsamic vinegar.
Sometimes the thrown-together meals are the best of all.
It’s funny that a few years ago, if I hadn’t [...]