on the plate

I love to experience experiments from my own kitchen, as well as those of well-trained chefs.  

I find cooking and later enjoying a meal I’ve prepared myself to be one of the most relaxing, therapeutic things in the world.  Click below for some favorites of my own creation:

Breakfast

Dessert

Fish

Sauces/ Spreads

Soups

Vegetarian

 

And reviews of some wonderful restaurants:

New York

Ogunquit, Maine

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