green machine.

Lately I have been finding myself inspired by all things green.

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Green space  [Grounds of Schonbrunn Palace; Vienna] 

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Produce [My fridge is wonderfully full today]

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Czech liqueur  [I hear it tastes like Christmas morning; personally I smell cinnamon and taste, um, liquor]

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Green smoothie  [Papaya, mango, unsweetened almond milk, baby spinach]

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Peppermint tea [The last remnants of a wonderful birthday gift]

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Reusable grocery bag  [Green in color and use]

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Salad, of course.  [Kale, green beans, cucumber, zucchini, avocado, edamame, cilantro, evoo, agave]

 

I tend to go a bit over the top when a theme enters my life.  Case in point:  I’ve got a green experiment planned for dinner.  

 

How much green is in your life?

Related posts:

  1. beam green.
  2. green gazpacho.
  3. cucumber cool.

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